Hong Kong — Where We Ate & Drank
We've visited 14 bars and 4 restaurants across Hong Kong, from Michelin-starred Caprice to cocktail legends like The Old Man and The Pontiac. Here's where we actually ate and drank.
Hong Kong packs 41 Michelin-starred saves and 20 Top-500 bars into our list — Caprice at the top end, The Pontiac at the loud end, dim sum everywhere between. Two trips in October and September taught us the calendar: October through April is the walking weather, and the Peak at dusk still beats every observation deck on earth.
We mapped 14 bars and 4 restaurants we personally visited, from Tell Camellia's natural wines to Quinary's molecular cocktails and COA's agave spirits. Every spot below earned its place on our itinerary.
- 2 visits since 2023, most recently September 2025
- Best months to visit: December–May, October
- 41 Michelin-starred tables · 20 Top-500 bars
- Worth timing: Lunar New Year season (January–February), Dragon Boat Festival (May–June)
Plan your Hong Kong days with these picks →